Speck del Monte Baldo

Product no.: 00013

In stock

13.50 / 500 gram(s)
Price incl. VAT, plus delivery

g

Local Italian leg left to macerate in natural flavors, smoked in Alto Adige and then aged in our cellars.

Customers who bought this product also bought

Salametto Montebaldino
14.50 / 500 g *
Sopressa del Monte Baldo
12.50 / 500 g *
Salame Nostranello
12.50 / 500 g *
Coppa del Monte Baldo
14.50 / 500 g *
Truffle Salametto
19.50 / 500 g *
* Prices incl. VAT, plus delivery

Browse this category: Cured meat